The recipe mushroom leek soup

Made From Scratch Recipes

mushroom leek soup recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like mushroom leek soup!

mushroom leek soup

mushroom leek soup Recipe
mushroom leek soup

Soup

What Course Is mushroom leek soup?

mushroom leek soup is for Lunch.


How Long Does mushroom leek soup Recipe Take To Prepare?

mushroom leek soup takes 15 minutes to prepare.


How Long Does mushroom leek soup Recipe Take To Cook?

mushroom leek soup takes 20 minutes to cook.


How Many Servings Does mushroom leek soup Recipe Make?

mushroom leek soup makes 2 servings.


What Are The Ingredients For mushroom leek soup Recipe?

The ingredients for mushroom leek soup are:

2 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
1 serving Leek, fresh (1 stalk) (by RANDACANDOIT)
5 cup, pieces or slices Mushrooms, fresh
1 cup Chicken stock, home made, 1 cup, 240 ml (by ROBGTHOMAS)
1 cup Milk, SO Delicious? Coconut Milk, unsweetened, 1 cup serving


How Do I Make mushroom leek soup?

Here is how you make mushroom leek soup:

to the oil add leek until soft add mushrooms until softadd 2 teaspoons of paprikastock and milk salt to tastebring to boil then simmer for 10 minutesServing Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user KELLYS17.


What's The Nutritional Info For mushroom leek soup?

The nutritional information for mushroom leek soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 243.0
  • Total Fat: 18.6 g
  • Cholesterol: 3.5 mg
  • Sodium: 178.5 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 8.4 g

What Dietary Needs Does mushroom leek soup Meet?

The dietary needs meet for mushroom leek soup is Vegetarian


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