The recipe Kale, Onion and Black Eyed Pea Soup

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Kale, Onion and Black Eyed Pea Soup recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Kale, Onion and Black Eyed Pea Soup!

Kale, Onion and Black Eyed Pea Soup

Kale, Onion and Black Eyed Pea Soup Recipe
Kale, Onion and Black Eyed Pea Soup

A basic soup for a vegetarian meal.

What Course Is Kale, Onion and Black Eyed Pea Soup?

Kale, Onion and Black Eyed Pea Soup is for Dinner.


How Long Does Kale, Onion and Black Eyed Pea Soup Recipe Take To Prepare?

Kale, Onion and Black Eyed Pea Soup takes 20 minutes to prepare.


How Long Does Kale, Onion and Black Eyed Pea Soup Recipe Take To Cook?

Kale, Onion and Black Eyed Pea Soup takes 35 minutes to cook.


How Many Servings Does Kale, Onion and Black Eyed Pea Soup Recipe Make?

Kale, Onion and Black Eyed Pea Soup makes 6 servings.


What Are The Ingredients For Kale, Onion and Black Eyed Pea Soup Recipe?

The ingredients for Kale, Onion and Black Eyed Pea Soup are:

--Greens, Baby Kale, Organic (Earthbound) Serving (1 per container): 3oz = 2cup = 85g, rinsed and stems removed
--Black eyed peas, organic, canned 15 oz./425g (Eden), 1.75 cup (the whole can)
--Onions, raw, 3 medium (2-1/2" dia)
--Butter, unsalted, .5 stick
--Pacific Natural Foods Organic French Onion Soup, 1 cup, 2.5 serving (the whole box)
--Paprika, .5 tsp
--Frank's Hot Sauce, a couple of dashes, to taste
--Cumin, ground .5 tsp
--Nutmeg, ground, .5 tsp


How Do I Make Kale, Onion and Black Eyed Pea Soup?

Here is how you make Kale, Onion and Black Eyed Pea Soup:

Melt the butter in a large stock/soup pot on low heat. Add chopped onion (not diced). Stir until translucent. Add entire box of Pacific Organic French Onion Soup. Add kale, rinsed and stems removed. Cover and simmer for 10-15 minutes. Add seasonings and rinsed, drained black-eyed peas. Turn heat down if necessary to prevent boiling. Cover and cook for additional 20 minutes.Serving Size:Makes 6 generous servings


What's The Nutritional Info For Kale, Onion and Black Eyed Pea Soup?

The nutritional information for Kale, Onion and Black Eyed Pea Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 163.8
  • Total Fat: 8.6 g
  • Cholesterol: 20.7 mg
  • Sodium: 292.4 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.0 g

What Dietary Needs Does Kale, Onion and Black Eyed Pea Soup Meet?

The dietary needs meet for Kale, Onion and Black Eyed Pea Soup is Vegetarian


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