The recipe Onion and Leek Soup

Made From Scratch Recipes

Onion and Leek Soup recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Onion and Leek Soup!

Onion and Leek Soup

Onion and Leek Soup Recipe
Onion and Leek Soup

The Stock and Gravy amounts are just guesstimates, really, you just need to add as much as you like to be able to taste. Also the water is just a guess too as I don't know how much I actually put in =S

What Course Is Onion and Leek Soup?

Onion and Leek Soup is for Lunch.


How Long Does Onion and Leek Soup Recipe Take To Prepare?

Onion and Leek Soup takes 20 minutes to prepare.


How Long Does Onion and Leek Soup Recipe Take To Cook?

Onion and Leek Soup takes 30 minutes to cook.


How Many Servings Does Onion and Leek Soup Recipe Make?

Onion and Leek Soup makes 7 servings.


What Are The Ingredients For Onion and Leek Soup Recipe?

The ingredients for Onion and Leek Soup are:

1 large Onion sliced
2 Leeks, washed, trimmed and chopped
4tbsps Concentrated Vegetable Stock
2tbsp Vegetable Gravy
60 cups Water
3 tbsps Olive Oil


How Do I Make Onion and Leek Soup?

Here is how you make Onion and Leek Soup:

1. Fry off the onion and leeks in the oil until soft2. Once soft, add water, liquid stock and gravy granules and bring to the boil.3. Once boiling, reduce heat and simmer until there is slightly more onion and leek pieces than water.4. Cool slightly, transfer to a blender in small batches and blend.This soup is perfect for freezing!Number of Servings: 7Recipe submitted by SparkPeople user TWENTYTWO14.


What's The Nutritional Info For Onion and Leek Soup?

The nutritional information for Onion and Leek Soup is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 205.2
  • Total Fat: 8.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.0 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.8 g

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