Vegetarian

Sweet Potato Curry Soup is for Soup.

Sweet Potato Curry Soup takes 10 minutes to prepare.

Sweet Potato Curry Soup takes 25 minutes to cook.

Sweet Potato Curry Soup makes 3 servings.

The ingredients for Sweet Potato Curry Soup are:

10 oz Sweet Potato
2 cups Vegetable Broth
1/2 Cup Milk or coconut milk.
2-3 tsp Curry Powder

Optional:
1 cup Roasted Chestnuts.
Plain yogurt
Chives.

Here is how you make Sweet Potato Curry Soup:

Steam Sweet potato until tender. (5-7 mins if frozen).Add to Blender with 1 cup broth and milk, puree.Add chest nuts, blend.Add mixture and remaining ingredients to med sauce pan, bring to a boil.turn down heat and simmer 15-mins.Garnish with plain yogurt dollop and chopped fresh chives.Serving Size: 2-3 1.5 cup servings Number of Servings: 3Recipe submitted by SparkPeople user KHOLZIE.

The nutritional information for Sweet Potato Curry Soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 168.2

• Total Fat: 1.2 g
• Cholesterol: 3.3 mg
• Sodium: 696.4 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 3.8 g
• Protein: 4.1 g

Sweet Potato Curry Soup is Asian cuisine.

The dietary needs meet for Sweet Potato Curry Soup is Gluten Free