Vegetarian

Slow Cooker Lentil Curry Soup is for Dinner.

Slow Cooker Lentil Curry Soup takes 15 minutes to prepare.

Slow Cooker Lentil Curry Soup takes 180 minutes to cook.

Slow Cooker Lentil Curry Soup makes 8 servings.

The ingredients for Slow Cooker Lentil Curry Soup are:

4 c. Vegetable Broth
3 c. Water
1 c. Lentils
1/2 c. Barley
1 c. Chopped Carrots
1 c. Chopped Onion
2 Tbsp. Curry Powder (more or less to taste)
Salt and Pepper to taste

Here is how you make Slow Cooker Lentil Curry Soup:

Add all ingredients to slow cooker, cook on high for three or more hours. Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MEMENTO_MORI1.

The nutritional information for Slow Cooker Lentil Curry Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 114.3

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 289.1 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 6.2 g
• Protein: 4.4 g

The dietary needs meet for Slow Cooker Lentil Curry Soup is Vegetarian