The recipe Udon Soup

Made From Scratch Recipes

Udon Soup recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Udon Soup!

Udon Soup

Udon Soup Recipe
Udon Soup

What Course Is Udon Soup?

Udon Soup is for Dinner.


How Long Does Udon Soup Recipe Take To Prepare?

Udon Soup takes 10 minutes to prepare.


How Long Does Udon Soup Recipe Take To Cook?

Udon Soup takes 20 minutes to cook.


How Many Servings Does Udon Soup Recipe Make?

Udon Soup makes 2 servings.


What Are The Ingredients For Udon Soup Recipe?

The ingredients for Udon Soup are:

*Udon /Japanese Noodle Soup, 2 cup
Tofu, fried, 8 oz
Mixed Vegetables, frozen, 1 package (10 oz)
Vegetable Broth, 2 cup
*Soy Sauce, 4 tbsp
*Nakano Seasoned Rice Vinegar, 2 tbsp
*Siracha Hot Chili Sauce, 3 tsp
Garlic, 5 clove


How Do I Make Udon Soup?

Here is how you make Udon Soup:

Cook noodles in broth first for about ten minutes, in wok mixed the rest of ingredients. Add noodles and broth and simmer for ten minutes.Serving Size: makes 2 good sized servingsNumber of Servings: 2Recipe submitted by SparkPeople user XUELONG.


What's The Nutritional Info For Udon Soup?

The nutritional information for Udon Soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 615.5
  • Total Fat: 27.7 g
  • Cholesterol: 13.3 mg
  • Sodium: 3,786.7 mg
  • Total Carbs: 70.1 g
  • Dietary Fiber: 16.5 g
  • Protein: 30.7 g

What Type Of Cuisine Is Udon Soup?

Udon Soup is Asian cuisine.


What Dietary Needs Does Udon Soup Meet?

The dietary needs meet for Udon Soup is Vegetarian


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