Vegetarian

Cabbage Vegetable Soup is for Dinner.

Cabbage Vegetable Soup takes 30 minutes to prepare.

Cabbage Vegetable Soup takes 20 minutes to cook.

Cabbage Vegetable Soup makes 22 servings.

The ingredients for Cabbage Vegetable Soup are:

Bag of Carrots, peeled & chopped
Stalk of Celery, chopped
1 Large Onion, chopped
3 Cloves Garlic, chopped
Head of Cabbage, chopped
Bunch of Baby Spinach, chopped
3 Large Zucchini, chopped
3 boxes of Chicken Broth
Oregano
Basil
Salt
Pepper

Here is how you make Cabbage Vegetable Soup:

Sautee carrots, celery, onion, and garlic until soft. Add chicken broth, oregano, basil, salt, & pepper. Boil for 5 minutes. Add cabbage and spinach. Continue to boil for an additional 10 minutes. Add zucchini and boil for 5 more minutes.Serving Size: (22) 2-cupNumber of Servings: 22Recipe submitted by SparkPeople user KAYLAGEORGE.

The nutritional information for Cabbage Vegetable Soup is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 34.9

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 340.9 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 2.2 g
• Protein: 1.8 g

The dietary needs meet for Cabbage Vegetable Soup is Vegetarian