The recipe Homemade Vegetable soup

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Homemade Vegetable soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Homemade Vegetable soup!

Homemade Vegetable soup

Homemade Vegetable soup Recipe
Homemade Vegetable soup

What Course Is Homemade Vegetable soup?

Homemade Vegetable soup is for Lunch.


How Long Does Homemade Vegetable soup Recipe Take To Prepare?

Homemade Vegetable soup takes several minutes to prepare.


How Long Does Homemade Vegetable soup Recipe Take To Cook?

Homemade Vegetable soup takes several minutes to cook.


How Many Servings Does Homemade Vegetable soup Recipe Make?

Homemade Vegetable soup makes 10 servings.


What Are The Ingredients For Homemade Vegetable soup Recipe?

The ingredients for Homemade Vegetable soup are:

6 cups Homemade vegetable stock
3 carrots
5 stalks celery
1 onion
6 baby bok choy
5 oz. kale
8 oz. mushrooms
Thyme
Oregano
Tarragon
Black pepper


How Do I Make Homemade Vegetable soup?

Here is how you make Homemade Vegetable soup:

Make broth aheadAdd veggies to brothheatServing Size:?2 cups


What's The Nutritional Info For Homemade Vegetable soup?

The nutritional information for Homemade Vegetable soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 42.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 58.1 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.9 g

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