Vegetarian

Sue's Home Made Veggie Soup is for Soup.

Sue's Home Made Veggie Soup takes 5 minutes to prepare.

Sue's Home Made Veggie Soup takes 30 minutes to cook.

Sue's Home Made Veggie Soup makes 1 servings.

The ingredients for Sue's Home Made Veggie Soup are:

1 x medium sized onion
1.2 head green cabbage
4 x medium carrots
2 x red ripe tomatoes (medium sized)
3 x large celery stalks (plus leaves if liked)
1 x medium sweet red pepper
salt, pepper, Worcester Sauce etc.

Here is how you make Sue's Home Made Veggie Soup:

Roughly chop all veggies and place in large saucepan/pot.Add enough water to cover by about an inch.Bring to the boil, turn down heat and simmer for 30 mts.Put into blender and blend to taste.Add seasoning as desired.Serving Size: makes 3 or 4 cups depending on size of cup!Number of Servings: 1Recipe submitted by SparkPeople user CLEARSTREAM.

The nutritional information for Sue's Home Made Veggie Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 333.5

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 369.3 mg
• Total Carbs: 74.3 g
• Dietary Fiber: 26.0 g
• Protein: 12.4 g

The dietary needs meet for Sue's Home Made Veggie Soup is Vegetarian