The recipe Spaghetti Frittata

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Spaghetti Frittata recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Spaghetti Frittata!

Spaghetti Frittata

Spaghetti Frittata Recipe
Spaghetti Frittata

Leftover spaghetti? Try mixing it with eggs for an Italian omelet.

What Course Is Spaghetti Frittata?

Spaghetti Frittata is for Dinner.


How Long Does Spaghetti Frittata Recipe Take To Prepare?

Spaghetti Frittata takes 15 minutes to prepare.


How Long Does Spaghetti Frittata Recipe Take To Cook?

Spaghetti Frittata takes 20 minutes to cook.


How Many Servings Does Spaghetti Frittata Recipe Make?

Spaghetti Frittata makes 6 servings.


What Are The Ingredients For Spaghetti Frittata Recipe?

The ingredients for Spaghetti Frittata are:

8 ounces spaghetti, (or 4 cups cooked spaghetti)
4 teaspoons extra-virgin olive oil
3 onions, chopped
2 large eggs
2 large egg whites
1/2 cup skim milk
1/3 cup freshly grated Parmesan cheese
2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh basil
1 teaspoon salt
1/2 teaspoon freshly ground pepper
1 tomato, diced (optional)


How Do I Make Spaghetti Frittata?

Here is how you make Spaghetti Frittata:

1. Cook spaghetti in a large pot of boiling salted water until tender but firm. Drain and refresh with cold water. 2. Heat oil in a large nonstick skillet over medium heat. Add onions and cook, stirring occasionally, until golden, 10 to 12 minutes. Transfer the onions to a small bowl and let cool slightly. Wipe out the pan.3. Whisk together eggs, egg whites and milk in a large bowl. Stir in the onions, Parmesan, parsley, basil, salt and pepper. Add the spaghetti.4. Spray the pan well with nonstick cooking spray and place over medium heat. Pour in the egg mixture and distribute evenly in the pan. Cook until the underside is golden, moving the pan around on the burner to ensure even cooking, about 6 minutes. Invert a large platter over the skillet, grasp the platter and skillet with oven mitts and carefully turn over. Lift off the skillet and spray it again with nonstick cooking spray. Slide the frittata back into the skillet and cook until the bottom is golden. Slide the frittata onto a platter. Garnish with tomatoes if using.Serving Size:?makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MEGSTER31.


What's The Nutritional Info For Spaghetti Frittata?

The nutritional information for Spaghetti Frittata is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 263.8
  • Total Fat: 8.8 g
  • Cholesterol: 4.8 mg
  • Sodium: 520.1 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 10.3 g

What Type Of Cuisine Is Spaghetti Frittata?

Spaghetti Frittata is Italian cuisine.


What Dietary Needs Does Spaghetti Frittata Meet?

The dietary needs meet for Spaghetti Frittata is Vegetarian


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