The recipe Vegetarian spaghetti for the non vegetarian

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Vegetarian spaghetti for the non vegetarian recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Vegetarian spaghetti for the non vegetarian!

Vegetarian spaghetti for the non vegetarian

Vegetarian spaghetti for the non vegetarian Recipe
Vegetarian spaghetti for the non vegetarian

A low calorie and quick spaghetti sauce..great over whole grain spaghetti.

What Course Is Vegetarian spaghetti for the non vegetarian?

Vegetarian spaghetti for the non vegetarian is for Dinner.


How Long Does Vegetarian spaghetti for the non vegetarian Recipe Take To Prepare?

Vegetarian spaghetti for the non vegetarian takes 10 minutes to prepare.


How Long Does Vegetarian spaghetti for the non vegetarian Recipe Take To Cook?

Vegetarian spaghetti for the non vegetarian takes 15 minutes to cook.


How Many Servings Does Vegetarian spaghetti for the non vegetarian Recipe Make?

Vegetarian spaghetti for the non vegetarian makes 3 servings.


What Are The Ingredients For Vegetarian spaghetti for the non vegetarian Recipe?

The ingredients for Vegetarian spaghetti for the non vegetarian are:

1 tbsp. Olive oil
2 cups diced eggplant
1 cup diced zucchini
2 gloves garlic
1/2 cup canned mushrooms
1/4 cup diced green pepper
1/2 diced celery
1 can tomato sauce
1/8 cup minced fresh cilantro
1/8 cup minced fresh parsley
1/2 cup jarred roasted red peppers
salt
pepper



How Do I Make Vegetarian spaghetti for the non vegetarian?

Here is how you make Vegetarian spaghetti for the non vegetarian:

Dice all vegetables, and garlic, salt and pepper and saute in olive oil till tender. Add tomato sauce, herbs, and roasted red peppers and heat thoroughly. Makes 3- 1 cup servings.Number of Servings: 3Recipe submitted by SparkPeople user JPRAINBOW786.


What's The Nutritional Info For Vegetarian spaghetti for the non vegetarian?

The nutritional information for Vegetarian spaghetti for the non vegetarian is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 133.0
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 858.9 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 4.6 g

What Type Of Cuisine Is Vegetarian spaghetti for the non vegetarian?

Vegetarian spaghetti for the non vegetarian is Italian cuisine.


What Dietary Needs Does Vegetarian spaghetti for the non vegetarian Meet?

The dietary needs meet for Vegetarian spaghetti for the non vegetarian is Vegetarian


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