Vegetarian

BERBERE SPICE MIXTURE takes several minutes to prepare.

BERBERE SPICE MIXTURE takes several minutes to cook.

BERBERE SPICE MIXTURE makes 18 servings.

The ingredients for BERBERE SPICE MIXTURE are:

1 teaspoon ground ginger
1/2 teaspoon cardamom seed
1/2 teaspoon fenugreek seeds
1/2 teaspoon nutmeg
1/2 teaspoon coriander seed, ground
1/2 teaspoon cinnamon, ground
1/4 teaspoon clove, ground
1/4 teaspoon allspice, ground
1/2 cup cayenne pepper (or any finely ground hot pepper, 125 ml)
1/2 cup paprika, sweet (125 ml)

Here is how you make BERBERE SPICE MIXTURE:

Heat a large, heavy pan or saucepan.Add all the spices up to and including the allspice. Roast over a fairly low heat, stirring, to prevent burning.After a couple of minutes add the rest of the spice ingredients, mix, and roast over very low heat for about 10 minutes.This makes about 1 cup. When cool, store in a glass jar with a lidNumber of Servings: 18Recipe submitted by SparkPeople user LORANNEBRONZE.

The nutritional information for BERBERE SPICE MIXTURE is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 17.3

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 1.9 mg
• Total Carbs: 3.2 g
• Dietary Fiber: 1.9 g
• Protein: 0.8 g

The dietary needs meet for BERBERE SPICE MIXTURE is Vegan