The recipe Spinach and Mushroom Reuben

Made From Scratch Recipes

Spinach and Mushroom Reuben recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Spinach and Mushroom Reuben!

Spinach and Mushroom Reuben

Spinach and Mushroom Reuben Recipe
Spinach and Mushroom Reuben

Cheesey, saucy and filling for only 320 calories.

What Course Is Spinach and Mushroom Reuben?

Spinach and Mushroom Reuben is for Dinner.


How Long Does Spinach and Mushroom Reuben Recipe Take To Prepare?

Spinach and Mushroom Reuben takes 5 minutes to prepare.


How Long Does Spinach and Mushroom Reuben Recipe Take To Cook?

Spinach and Mushroom Reuben takes 15 minutes to cook.


How Many Servings Does Spinach and Mushroom Reuben Recipe Make?

Spinach and Mushroom Reuben makes 4 servings.


What Are The Ingredients For Spinach and Mushroom Reuben Recipe?

The ingredients for Spinach and Mushroom Reuben are:

8 slices of Rye Bread (I use Beefsteak Soft Rye)
4 Tbsp. Buttery spread (I use I Can't Believe Light)
1 10 oz. block frozen chopped spinach
2 cups sliced fresh mushrooms
1 small can sauerkraut
1/2 cup fat free shredded mozerella cheese
1/2 cup thousand island dressing (I use Giant Eagle low fat thousand island)


How Do I Make Spinach and Mushroom Reuben?

Here is how you make Spinach and Mushroom Reuben:

Heat a large pan over meadium heat. Add frozen spinach and mushrooms and coat with cooking spray. Cover with lid to retain heat. Stir ocasionally, breaking up spinach. In the mean time, butter bread. When spinach is heated through and mushrooms are cooked remove mixture from pan. Place bread in pan, butter side down. Top four slices with the mushroom mixutre, then add a handful of sauerkraut and top with an 1/8 cup of shredded cheese. When cheese is melted add 2 tbsp of dressing to the four remaining slices of bread and use to top loaded slices.Serving Size: Makes 4 delicious sandwichesNumber of Servings: 4Recipe submitted by SparkPeople user STUTLERTONI.


What's The Nutritional Info For Spinach and Mushroom Reuben?

The nutritional information for Spinach and Mushroom Reuben is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 324.6
  • Total Fat: 12.7 g
  • Cholesterol: 5.0 mg
  • Sodium: 1,140.8 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 13.6 g

What Dietary Needs Does Spinach and Mushroom Reuben Meet?

The dietary needs meet for Spinach and Mushroom Reuben is Vegetarian


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