The recipe Spinach, Mushroom and Garlic Calzone
Spinach, Mushroom and Garlic Calzone recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Spinach, Mushroom and Garlic Calzone!
Spinach, Mushroom and Garlic Calzone
- What Course Is Spinach, Mushroom and Garlic Calzone?
- How Long Does Spinach, Mushroom and Garlic Calzone Recipe Take To Prepare?
- How Long Does Spinach, Mushroom and Garlic Calzone Recipe Take To Cook?
- How Many Servings Does Spinach, Mushroom and Garlic Calzone Recipe Make?
- What Are The Ingredients For Spinach, Mushroom and Garlic Calzone Recipe?
- How Do I Make Spinach, Mushroom and Garlic Calzone?
- What's The Nutritional Info For Spinach, Mushroom and Garlic Calzone?
- What Type Of Cuisine Is Spinach, Mushroom and Garlic Calzone?
| Spinach, Mushroom and Garlic Calzone |
|---|
|
My kids had so much fun making these for dinner the other night. I let everyone fill them how they want. I filled mine w/ spinach, mushrooms, garlic and onion. Its also a great way to get rid of what you have in the frige...any combo will do! What Course Is Spinach, Mushroom and Garlic Calzone?Spinach, Mushroom and Garlic Calzone is for Dinner. How Long Does Spinach, Mushroom and Garlic Calzone Recipe Take To Prepare?Spinach, Mushroom and Garlic Calzone takes 20 minutes to prepare. How Long Does Spinach, Mushroom and Garlic Calzone Recipe Take To Cook?Spinach, Mushroom and Garlic Calzone takes 10 minutes to cook. How Many Servings Does Spinach, Mushroom and Garlic Calzone Recipe Make?Spinach, Mushroom and Garlic Calzone makes 8 servings. What Are The Ingredients For Spinach, Mushroom and Garlic Calzone Recipe?The ingredients for Spinach, Mushroom and Garlic Calzone are: 1 Package of Grands Biscuits...lower the calories w/ the reduced fat versionSpinach Garlic Cloves, chopped fine Sweet Onion, chopped Mushrooms, Thinly sliced or diced Kraft 2% Mozerella Cheese Salt & Pepper Italian Herbs How Do I Make Spinach, Mushroom and Garlic Calzone?Here is how you make Spinach, Mushroom and Garlic Calzone: Roll out one biscuit at a time into thin rounds. Fill half of the round w/ veggies and seasonings, enough for your liking. Fold over the other side of biscuit and place on a baking sheet lined w/ parchment paper. Cut a small slit in the top for the steam to escape. Bake according to biscuit package instructions and golden brown...but keep a close eye on them. At times mine have baked up in 10 minutes and others its taken longer...I think it depends on how much you fill them, how large they are and how thin you roll the dough.Serve w/ your favorite marinara sauce (not calculated in nutritional total). Serving Size: Makes 8 CalzonesNumber of Servings: 8Recipe submitted by SparkPeople user EMMB87.What's The Nutritional Info For Spinach, Mushroom and Garlic Calzone?The nutritional information for Spinach, Mushroom and Garlic Calzone is:
What Type Of Cuisine Is Spinach, Mushroom and Garlic Calzone?Spinach, Mushroom and Garlic Calzone is Italian cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian