The recipe Spinach, Ricotta Spaghetti Squash

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Spinach, Ricotta Spaghetti Squash recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spinach, Ricotta Spaghetti Squash!

Spinach, Ricotta Spaghetti Squash

Spinach, Ricotta Spaghetti Squash Recipe
Spinach, Ricotta Spaghetti Squash

Yummmm

How Long Does Spinach, Ricotta Spaghetti Squash Recipe Take To Prepare?

Spinach, Ricotta Spaghetti Squash takes several minutes to prepare.


How Long Does Spinach, Ricotta Spaghetti Squash Recipe Take To Cook?

Spinach, Ricotta Spaghetti Squash takes several minutes to cook.


How Many Servings Does Spinach, Ricotta Spaghetti Squash Recipe Make?

Spinach, Ricotta Spaghetti Squash makes 2 servings.


What Are The Ingredients For Spinach, Ricotta Spaghetti Squash Recipe?

The ingredients for Spinach, Ricotta Spaghetti Squash are:

2 cup Spaghetti Squash
0.75 package (10 oz) yields Spinach, frozen
1 cup Ricotta Cheese, part skim milk
.25 cup Parmesan Cheese, grated
1 large Egg, fresh, whole, raw
0.5 cup Cheese - Mozzarella grated


How Do I Make Spinach, Ricotta Spaghetti Squash?

Here is how you make Spinach, Ricotta Spaghetti Squash:

Cook squash in 400 oven for 1 hr. Put spinach in mixing bowl, add ricotta, parm and 1 cliove of garlic minced. Combine and season with salt, pepper and a dash of nutmeg. Stir in lightly beaten egg and combine with squash. Place in greased baking dish and top with mozzarella. Bake at 350 for 30 min or until browned and bubbly. Let stand a few minutes to set.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user PONDNANA.


What's The Nutritional Info For Spinach, Ricotta Spaghetti Squash?

The nutritional information for Spinach, Ricotta Spaghetti Squash is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 407.7
  • Total Fat: 21.5 g
  • Cholesterol: 141.0 mg
  • Sodium: 504.2 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 34.0 g

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