Vegetarian

Garlic Tomato Green Beans takes several minutes to prepare.

Garlic Tomato Green Beans takes several minutes to cook.

Garlic Tomato Green Beans makes 2 servings.

The ingredients for Garlic Tomato Green Beans are:

1/2 lb green beans prepped and left whole
1 clove garlic, minced
1 tomato, chopped coarsely
1 tsp olive oil
1 Tbsp fresh oregano, chopped (or 1/2 tsp dry)
1/3 tsp kosher salt
black pepper to taste
water or vegetable broth as necessary

Here is how you make Garlic Tomato Green Beans:

In a heavy skillet, saute beans in the oil for about 5 minutes over a medium flame, stirring often to prevent burning.Add minced garlic and chopped tomato oregano, salt and pepper, stir, lower heat to simmer and cover. Add water or broth to prevent sticking.Cook over very low heat for about 45 minutes to an hour until beans are very tender. Number of Servings: 2Recipe submitted by SparkPeople user MADDY_AVENA.

The nutritional information for Garlic Tomato Green Beans is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 70.8

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 408.1 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 4.6 g
• Protein: 2.7 g

The dietary needs meet for Garlic Tomato Green Beans is Vegan