The recipe stewed tomatoes and veggies

Made From Scratch Recipes

stewed tomatoes and veggies recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like stewed tomatoes and veggies!

stewed tomatoes and veggies

stewed tomatoes and veggies Recipe
stewed tomatoes and veggies

could be soup or stew depending on preference

What Course Is stewed tomatoes and veggies?

stewed tomatoes and veggies is for Dinner.


How Long Does stewed tomatoes and veggies Recipe Take To Prepare?

stewed tomatoes and veggies takes 15 minutes to prepare.


How Long Does stewed tomatoes and veggies Recipe Take To Cook?

stewed tomatoes and veggies takes several minutes to cook.


How Many Servings Does stewed tomatoes and veggies Recipe Make?

stewed tomatoes and veggies makes 1 servings.


What Are The Ingredients For stewed tomatoes and veggies Recipe?

The ingredients for stewed tomatoes and veggies are:

Onions, raw, 1 medium (2-1/2" dia)
Green Peppers (bell peppers), 1 cup, chopped
Garlic, 2 clove
Cabbage, fresh, 1 cup, chopped
Canned Tomatoes, 4 cup
dried Beans, black, 1 cup (any dried bean works for protein)
Oregano, ground, 2 tsp
Basil, 1 tbsp


How Do I Make stewed tomatoes and veggies?

Here is how you make stewed tomatoes and veggies:

soak dried beans overnight they will triple in size. saute the onions, peppers, garlic and cabbage added everything else and simmer to desired doneness and thickness. You can add water if you would likeit more like a soup. If you put it all in the slow cooker you do not need to sautee, but you should still soak the beansServing Size: 6Number of Servings: 1Recipe submitted by SparkPeople user ADKBOUND.


What's The Nutritional Info For stewed tomatoes and veggies?

The nutritional information for stewed tomatoes and veggies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 511.2
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,254.1 mg
  • Total Carbs: 105.8 g
  • Dietary Fiber: 30.8 g
  • Protein: 27.5 g

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