The recipe Portabella Balsamic wrap

Made From Scratch Recipes

Portabella Balsamic wrap recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Portabella Balsamic wrap!

Portabella Balsamic wrap

Portabella Balsamic wrap Recipe
Portabella Balsamic wrap

What Course Is Portabella Balsamic wrap?

Portabella Balsamic wrap is for Lunch.


How Long Does Portabella Balsamic wrap Recipe Take To Prepare?

Portabella Balsamic wrap takes 10 minutes to prepare.


How Long Does Portabella Balsamic wrap Recipe Take To Cook?

Portabella Balsamic wrap takes 10 minutes to cook.


How Many Servings Does Portabella Balsamic wrap Recipe Make?

Portabella Balsamic wrap makes 1 servings.


What Are The Ingredients For Portabella Balsamic wrap Recipe?

The ingredients for Portabella Balsamic wrap are:

Portabella Mushrooms, 100 grams
Spinach, fresh, 1 cup
*Wishbone, Balsamic Vinaigrette, 2 tbsp
*Flat Out Multi-grain pita, 1 serving
Hummus (opt)


How Do I Make Portabella Balsamic wrap?

Here is how you make Portabella Balsamic wrap:

place all veggies in a sauce pan with balsamic vinaigrette, heat until veggies are warm (sauted) spoon into FLAT OUT wrap; spread hummus on wrap, roll and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user FITMOM3XS.


What's The Nutritional Info For Portabella Balsamic wrap?

The nutritional information for Portabella Balsamic wrap is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.1
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 972.8 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 17.0 g
  • Protein: 17.5 g

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