The recipe Brown Basmati Congee

Made From Scratch Recipes

Brown Basmati Congee recipe is a meal that takes several minutes to make. If you enjoy for , you will like Brown Basmati Congee!

Brown Basmati Congee

Brown Basmati Congee Recipe
Brown Basmati Congee

How Long Does Brown Basmati Congee Recipe Take To Prepare?

Brown Basmati Congee takes several minutes to prepare.


How Long Does Brown Basmati Congee Recipe Take To Cook?

Brown Basmati Congee takes several minutes to cook.


How Many Servings Does Brown Basmati Congee Recipe Make?

Brown Basmati Congee makes 3 servings.


What Are The Ingredients For Brown Basmati Congee Recipe?

The ingredients for Brown Basmati Congee are:

1 cup brown basmati
10 cups water
6 sticks imitation crab (or your choice of meat)


How Do I Make Brown Basmati Congee?

Here is how you make Brown Basmati Congee:

1. Bring rice and 8 cups water to a boil.2. Reduce heat and cook on a low boil for 2 hours.3. Add imitation crab (or your choice of meat) and veggies you would like to add halfway through.4. Add the remaining two cups of water if the congee gets too thick.5. Serve with garnish such as diced scallions or carrots.Number of Servings: 3Recipe submitted by SparkPeople user YSSIRHCMIK.


What's The Nutritional Info For Brown Basmati Congee?

The nutritional information for Brown Basmati Congee is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 280.0
  • Total Fat: 0.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 382.5 mg
  • Total Carbs: 60.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.9 g

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