Appetizers / Soups / Salads

Hawaiian Baked Ham and Swiss Sandwiches from kings hawaiian bread takes 5 minutes to prepare.

Hawaiian Baked Ham and Swiss Sandwiches from kings hawaiian bread takes 20 minutes to cook.

Hawaiian Baked Ham and Swiss Sandwiches from kings hawaiian bread makes 12 servings.

The ingredients for Hawaiian Baked Ham and Swiss Sandwiches from kings hawaiian bread are:

1 12 pack of King's Hawaiian Original Rolls
1 lb. deli ham, shaved

1 lb. Swiss cheese, thinly sliced
1 1/2 sticks butter

3 tablespoons Dijon mustard
1 1/2 teaspoons Worcestershire sauce
3 teaspoons of poppy seeds
1 onion, chopped

Here is how you make Hawaiian Baked Ham and Swiss Sandwiches from kings hawaiian bread:

1. Heat oven to 350. Melt butter and mix in mustard, Worcestershire sauce, onion and poppy seed. Simmer for several minutes.2. Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves in tact).3. In a greased 9x13 pan, place bottom half of rolls and spread 1/3 of the onion mixture over the bottom of the rolls followed by the ham and cheese.4. Replace the tops of the rolls and spread the remaining onion mixture over top. 5. Cover and bake for 15-20 minutes and, once finished, separate for serving.Serving Size: makes 12 sandwiches Number of Servings: 12Recipe submitted by SparkPeople user FOURTYTOGO.

The nutritional information for Hawaiian Baked Ham and Swiss Sandwiches from kings hawaiian bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 393.7

• Total Fat: 25.1 g
• Cholesterol: 91.5 mg
• Sodium: 763.0 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 1.2 g
• Protein: 20.7 g