Appetizers / Soups / Salads

Deep Fried Cauliflower Florets takes 10 minutes to prepare.

Deep Fried Cauliflower Florets takes 6 minutes to cook.

Deep Fried Cauliflower Florets makes 4 servings.

The ingredients for Deep Fried Cauliflower Florets are:

1 pkg Cauliflower, thawed
3 tbsp Heavy Whipping Cream
1 ea Egg
1 cup Parmesan Cheese, grated
1 tsp spices: Garlic, Cayenne, etc...
Dash each Salt & Pepper

Here is how you make Deep Fried Cauliflower Florets:

1. Heat vegetable oil in a deep fryer to 350F. 2. Whisk together the heavy cream and egg in a bowl. 3. Combine spices with cheese in a freezer bag.4. Put about a cup of the cauliflower into the egg mixture and coat. Put coated caulifower in the cheese mixture. Close bag and shake to cover.5. Carefully lift out the cauliflower and drop in hot oil. Fry until golden brown- about 6 minutes.6. Drain on paper towels. Continue with remaining cauliflower.Serving Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user AROCKWELL.

The nutritional information for Deep Fried Cauliflower Florets is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 196.0

• Total Fat: 13.2 g
• Cholesterol: 81.4 mg
• Sodium: 511.6 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 3.6 g
• Protein: 14.3 g

The dietary needs meet for Deep Fried Cauliflower Florets is Low Carb