The recipe Ramen Beef/Chicken Broth

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Ramen Beef/Chicken Broth recipe is a meal that takes several minutes to make. If you enjoy for , you will like Ramen Beef/Chicken Broth!

Ramen Beef/Chicken Broth

Ramen Beef/Chicken Broth Recipe
Ramen Beef/Chicken Broth

Ramen Beef/Chicken Broth

How Long Does Ramen Beef/Chicken Broth Recipe Take To Prepare?

Ramen Beef/Chicken Broth takes several minutes to prepare.


How Long Does Ramen Beef/Chicken Broth Recipe Take To Cook?

Ramen Beef/Chicken Broth takes several minutes to cook.


How Many Servings Does Ramen Beef/Chicken Broth Recipe Make?

Ramen Beef/Chicken Broth makes 7 servings.


What Are The Ingredients For Ramen Beef/Chicken Broth Recipe?

The ingredients for Ramen Beef/Chicken Broth are:

48 gram Butter, Kerrygold Unsalted Pure Irish Butter Made Form Grass-Fed Cows
4 tbsp Coconut Oil, Better Body Foods Naturally Refined Organic Coconut Oil
0.15 tsp Sea Salt, McCormick Mediterranean Sea Salt Grinder
4 tbsp Heavy Whipping Cream, WinCo Foods
4 cup Beef Broth, Organic Pacific Foods
4 cup Chicken Broth, Organic Free Range Trader Joe?s
6 tbsp Soy Sauce, San-J Tamari 100% Soy Gluten Free Reduced Sodium


How Do I Make Ramen Beef/Chicken Broth?

Here is how you make Ramen Beef/Chicken Broth:

Mix all ingredients and boil them together. Serving Size:?7 1/3 cups split into 7 servings


What's The Nutritional Info For Ramen Beef/Chicken Broth?

The nutritional information for Ramen Beef/Chicken Broth is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 179.0
  • Total Fat: 17.3 g
  • Cholesterol: 26.1 mg
  • Sodium: 1,310.0 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

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