The recipe Deer Stew with Cream of Chicken

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Deer Stew with Cream of Chicken recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Deer Stew with Cream of Chicken!

Deer Stew with Cream of Chicken

Deer Stew with Cream of Chicken Recipe
Deer Stew with Cream of Chicken

My first attempt at stew. I used a quart of canned dear meat that we had canned.

What Course Is Deer Stew with Cream of Chicken?

Deer Stew with Cream of Chicken is for Dinner.


How Long Does Deer Stew with Cream of Chicken Recipe Take To Prepare?

Deer Stew with Cream of Chicken takes 15 minutes to prepare.


How Long Does Deer Stew with Cream of Chicken Recipe Take To Cook?

Deer Stew with Cream of Chicken takes 60 minutes to cook.


How Many Servings Does Deer Stew with Cream of Chicken Recipe Make?

Deer Stew with Cream of Chicken makes 6 servings.


What Are The Ingredients For Deer Stew with Cream of Chicken Recipe?

The ingredients for Deer Stew with Cream of Chicken are:

1 can Campbell's cream of chicken w/ herb
2 large Potato
1 can Vegetarian Beans
1 can Yellow Sweet Corn
3 stalks Celery
1 quart Deer Meat
1 Tsp. Minced Garlic
1 Tsp. Black Pepper
3/4 cup Baby Carrots, chopped
1/4 cup Onions, diced
1/4 cup Green Peppers, diced
1 cup Water


How Do I Make Deer Stew with Cream of Chicken?

Here is how you make Deer Stew with Cream of Chicken:

Mix all ingredients.Place in Crock Pot on High.Cook 1 hour.Check potatoes and carrots to ensure well cooked.Serve.Number of Servings: 6Recipe submitted by SparkPeople user SWEETPEAPIG1980.


What's The Nutritional Info For Deer Stew with Cream of Chicken?

The nutritional information for Deer Stew with Cream of Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 302.5
  • Total Fat: 4.0 g
  • Cholesterol: 65.5 mg
  • Sodium: 527.4 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 7.8 g
  • Protein: 24.2 g

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