The recipe Cream of Chicken Soup with Corn

Made From Scratch Recipes

Cream of Chicken Soup with Corn recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Cream of Chicken Soup with Corn!

Cream of Chicken Soup with Corn

Cream of Chicken Soup with Corn Recipe
Cream of Chicken Soup with Corn

-

How Long Does Cream of Chicken Soup with Corn Recipe Take To Prepare?

Cream of Chicken Soup with Corn takes 3 minutes to prepare.


How Long Does Cream of Chicken Soup with Corn Recipe Take To Cook?

Cream of Chicken Soup with Corn takes 10 minutes to cook.


How Many Servings Does Cream of Chicken Soup with Corn Recipe Make?

Cream of Chicken Soup with Corn makes 1 servings.


What Are The Ingredients For Cream of Chicken Soup with Corn Recipe?

The ingredients for Cream of Chicken Soup with Corn are:

2.5 cup Campbell's Cream of Chicken Soup (98% fat free)
0.5 cup HyVee Whole Kernel Golden Corn -- Canned
.5 cup water


How Do I Make Cream of Chicken Soup with Corn?

Here is how you make Cream of Chicken Soup with Corn:

Pour corn into a pan, add the soup and water. Heat. season to taste with salt, and pepper. Serve.Serving Size: 1 CupNumber of Servings: 1Recipe submitted by SparkPeople user MYSILKYPI.


What's The Nutritional Info For Cream of Chicken Soup with Corn?

The nutritional information for Cream of Chicken Soup with Corn is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 430.0
  • Total Fat: 13.5 g
  • Cholesterol: 50.0 mg
  • Sodium: 4,260.0 mg
  • Total Carbs: 66.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 12.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day