Appetizers / Soups / Salads

Debbie's Chicken Noodle Soup is for Dinner.

Debbie's Chicken Noodle Soup takes 15 minutes to prepare.

Debbie's Chicken Noodle Soup takes 4 minutes to cook.

Debbie's Chicken Noodle Soup makes 16 servings.

The ingredients for Debbie's Chicken Noodle Soup are:

3-4 chicken breast (can use dark meat, use more or
less than I have here)
1 lb wide wheat noodles
3 large carrots
12 chicken boulin cubes
1 tbsp celery flakes or to taste
1 tbsp parsley flakes
3 bay leaves
12-16 cups water
salt to taste
pepper to taste

Here is how you make Debbie's Chicken Noodle Soup:

Put chicken in pot add water at least half way. Simmer for about an hour.Remove chicken from pot and let cool, tear chicken apart and return to pot, fill with water about 1 to 1 1/2 inches from top. (enough room to let the noodles boil).Peal and slice carrots, put in pot. Add all remaining ingrediants except the noodles, simmer about 4 hours. (can cook only 1 hour here) About 20 min before serving bring to boil and add noodles cook until noodles are done. Serving Size: males 16 one cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user DJH8235.

The nutritional information for Debbie's Chicken Noodle Soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 130.4

• Total Fat: 1.0 g
• Cholesterol: 25.3 mg
• Sodium: 960.2 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 3.0 g
• Protein: 13.8 g