The recipe Broiled Crab Open-facers

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Broiled Crab Open-facers recipe is a meal that takes 3 minutes to make. If you enjoy for , you will like Broiled Crab Open-facers!

Broiled Crab Open-facers

Broiled Crab Open-facers Recipe
Broiled Crab Open-facers

A Christmas Eve Classic in our family. Recipe nutrition is per piece.

How Long Does Broiled Crab Open-facers Recipe Take To Prepare?

Broiled Crab Open-facers takes 15 minutes to prepare.


How Long Does Broiled Crab Open-facers Recipe Take To Cook?

Broiled Crab Open-facers takes 3 minutes to cook.


How Many Servings Does Broiled Crab Open-facers Recipe Make?

Broiled Crab Open-facers makes 18 servings.


What Are The Ingredients For Broiled Crab Open-facers Recipe?

The ingredients for Broiled Crab Open-facers are:

1 (7.5 oz) can Crabmeat-drained/flaked
1/4 cup Mayo-light
3 oz. Cream Cheese-softened
1 Egg yolk
1 t. Onion-finely chopped
1/4 t. Prepared Mustard
Dash of salt
3 English Muffins
2 T. Butter


How Do I Make Broiled Crab Open-facers?

Here is how you make Broiled Crab Open-facers:

Stir together cream cheese,egg yolk,onion,mustard and salt until smooth and creamy. In a separate bowl, stir together crab and mayo. Toast and butter muffins. Spread with crab mixture. Top with cream cheese mixture. Place on baking sheet and broil 5-6" from heat for 2-3 minutes until top is bubbly and golden. Cut into quarters and serve.Serving Size: makes 18 pieces. Number of Servings: 18Recipe submitted by SparkPeople user LOSIN_IT4GOOD.


What's The Nutritional Info For Broiled Crab Open-facers?

The nutritional information for Broiled Crab Open-facers is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 51.4
  • Total Fat: 2.6 g
  • Cholesterol: 25.1 mg
  • Sodium: 177.0 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

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