The recipe Cucumber Raita Dip
Cucumber Raita Dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cucumber Raita Dip!
Cucumber Raita Dip
- What Course Is Cucumber Raita Dip?
- How Long Does Cucumber Raita Dip Recipe Take To Prepare?
- How Long Does Cucumber Raita Dip Recipe Take To Cook?
- How Many Servings Does Cucumber Raita Dip Recipe Make?
- What Are The Ingredients For Cucumber Raita Dip Recipe?
- How Do I Make Cucumber Raita Dip?
- What's The Nutritional Info For Cucumber Raita Dip?
- What Type Of Cuisine Is Cucumber Raita Dip?
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This tangy, Indian dip gets its richness from Greek yogurt. Serve with baked pita chips & crudit?. Or thin the dip with water & drizzle over grilled shrimp. How Long Does Cucumber Raita Dip Recipe Take To Prepare?Cucumber Raita Dip takes 10 minutes to prepare. How Long Does Cucumber Raita Dip Recipe Take To Cook?Cucumber Raita Dip takes several minutes to cook. How Many Servings Does Cucumber Raita Dip Recipe Make?Cucumber Raita Dip makes 8 servings. What Are The Ingredients For Cucumber Raita Dip Recipe?The ingredients for Cucumber Raita Dip are: 1 cup plain low-fat Greek yogurt1/2 medium English Cucumber, peeled, seeded, coarsely grated 2 medium Scallions 2 tbsp mint leaves, fresh, chopped (plus extra for garnish) 1 tsp fresh Lemon Juice 3/4 tsp Kosher Salt 1/2 tsp ground Cumin 1/2 tsp ground Coriander 1 pinch cayenne pepper How Do I Make Cucumber Raita Dip?Here is how you make Cucumber Raita Dip: In a serving bowl, combine all ingredients; refrigerate for 2 to 3 hours or overnight. Stir well & garnish with additional mint or scallions before serving (optional).Serving Size:?makes 8 3-tablespoon servingsWhat's The Nutritional Info For Cucumber Raita Dip?The nutritional information for Cucumber Raita Dip is:
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