The recipe Lemon Ginger Pho
Lemon Ginger Pho recipe is a Asian Soup meal that takes several minutes to make. If you enjoy Asian for Soup, you will like Lemon Ginger Pho!
Lemon Ginger Pho
- What Course Is Lemon Ginger Pho?
- How Long Does Lemon Ginger Pho Recipe Take To Prepare?
- How Long Does Lemon Ginger Pho Recipe Take To Cook?
- How Many Servings Does Lemon Ginger Pho Recipe Make?
- What Are The Ingredients For Lemon Ginger Pho Recipe?
- How Do I Make Lemon Ginger Pho?
- What's The Nutritional Info For Lemon Ginger Pho?
- What Type Of Cuisine Is Lemon Ginger Pho?
Lemon Ginger Pho |
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(fairly)easy, quick and nutritious! NOTE: the sodium count is REALLY high but that's because it is counting store-bought chicken broth. I make my own so it is way lower in actuality. You can substitute for low-sodium broth :-) What Course Is Lemon Ginger Pho?Lemon Ginger Pho is for Soup. How Long Does Lemon Ginger Pho Recipe Take To Prepare?Lemon Ginger Pho takes several minutes to prepare. How Long Does Lemon Ginger Pho Recipe Take To Cook?Lemon Ginger Pho takes several minutes to cook. How Many Servings Does Lemon Ginger Pho Recipe Make?Lemon Ginger Pho makes 4 servings. What Are The Ingredients For Lemon Ginger Pho Recipe?The ingredients for Lemon Ginger Pho are: Chicken Broth, 2 cup (8 fl oz)Celery, raw, 1 cup, diced Onions, raw, .5 medium (2-1/2" dia) Carrots, raw, 1 cup, chopped Lemon Juice, 1 lemon yields Ginger Root, 2 tsp finely ground Garlic, 3 cloves minced Basil, 6 leaves *Bean sprouts, 1 cup Mushrooms, canned, 1 cup Whole Wheat Spaghetti, cooked (pasta), 150 grams Spinach, frozen, 0.5 cup How Do I Make Lemon Ginger Pho?Here is how you make Lemon Ginger Pho: Add celery, carrots, onion, garlic, ginger, basil and mushrooms to a stock pot with a bit of water (about 1/2 cup). Cover and turn onto medium-high heat. Season with salt and pepper. When fully cooked, add chicken broth and the juice of one lemon, allowing to simmer for 10 minutes. If there is not enough liquid, add more water and season to taste. Add bean sprouts and spinach about 2 minutes before serving.Divide 150 grams of cooked whole wheat spaghetti and divide amongst 4 bowls and top with soup mixture.I like mine REALLY spicy so I add lots of crushed chilis and Srirchia sauce to it. Sometimes I like to top it with spring onions as well. If you omit the ginger, mint is a good addition. I love this recipe and it has helped me stay full, satisfied and on the road to slimming success!Number of Servings: 4Recipe submitted by SparkPeople user JAZZYCHICK.What's The Nutritional Info For Lemon Ginger Pho?The nutritional information for Lemon Ginger Pho is:
What Type Of Cuisine Is Lemon Ginger Pho?Lemon Ginger Pho is Asian cuisine. |
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