The recipe Orange Vinaigrette and Marinade

Made From Scratch Recipes

Orange Vinaigrette and Marinade recipe is a meal that takes several minutes to make. If you enjoy for , you will like Orange Vinaigrette and Marinade!

Orange Vinaigrette and Marinade

Orange Vinaigrette and Marinade Recipe
Orange Vinaigrette and Marinade

Low fat dressing that is great for marinating roasted beets for a salad.

How Long Does Orange Vinaigrette and Marinade Recipe Take To Prepare?

Orange Vinaigrette and Marinade takes 5 minutes to prepare.


How Long Does Orange Vinaigrette and Marinade Recipe Take To Cook?

Orange Vinaigrette and Marinade takes several minutes to cook.


How Many Servings Does Orange Vinaigrette and Marinade Recipe Make?

Orange Vinaigrette and Marinade makes 12 servings.


What Are The Ingredients For Orange Vinaigrette and Marinade Recipe?

The ingredients for Orange Vinaigrette and Marinade are:

1/2 cup orange juice
2 Tbsp. white balsamic vinegar
2 Tbsp. extra virgin olive oil
1 tsp. dijon mustard
1/4 tsp. lemon peel
Ground black pepper, dash


How Do I Make Orange Vinaigrette and Marinade?

Here is how you make Orange Vinaigrette and Marinade:

Mix together orange juice, vinegar, mustard, and lemon peel in small bowl. Whisk as you drizzle in the olive oil. Whisk well.Serving Size:?1 Tbsp.


What's The Nutritional Info For Orange Vinaigrette and Marinade?

The nutritional information for Orange Vinaigrette and Marinade is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 25.9
  • Total Fat: 2.4 g
  • Cholesterol: 0.8 mg
  • Sodium: 10.1 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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