The recipe Portabella bisque
Portabella bisque recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Portabella bisque!
Portabella bisque
- What Course Is Portabella bisque?
- How Long Does Portabella bisque Recipe Take To Prepare?
- How Long Does Portabella bisque Recipe Take To Cook?
- How Many Servings Does Portabella bisque Recipe Make?
- What Are The Ingredients For Portabella bisque Recipe?
- How Do I Make Portabella bisque?
- What's The Nutritional Info For Portabella bisque?
- What Type Of Cuisine Is Portabella bisque?
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You can omit the light cream and use only milk for this recipe, but use at least 2% so the consistency is stil creamy but it would have even less calories How Long Does Portabella bisque Recipe Take To Prepare?Portabella bisque takes 10 minutes to prepare. How Long Does Portabella bisque Recipe Take To Cook?Portabella bisque takes 15 minutes to cook. How Many Servings Does Portabella bisque Recipe Make?Portabella bisque makes 7 servings. What Are The Ingredients For Portabella bisque Recipe?The ingredients for Portabella bisque are: Portabella Mushrooms, 250 grams, stems no caps, choppedOnions, raw, 1 small, chopped Celery, raw, 2 stalk, small (5" long), chopped Red Wine, 2 fl oz Light Cream, 1 cup Milk, 1%, 1 cup 1 teaspoon olive oil salt and pepper to taste How Do I Make Portabella bisque?Here is how you make Portabella bisque: Saute onion and celery in one teaspoon olive oil until tender. Add mushrooms and saute until tender. Add wine and simmer a minute or two. Add light creams and milk. Season to taste.Bring to a boil. Using a hand blender, blend until it has a thick consistency. Let it simmer for about 10 minutes.Correct seasoning. Serve warm with french bread (no included in calorie count).Gives about 7-8 (1-cup) servings.Number of Servings: 7Recipe submitted by SparkPeople user MAGUITA74.What's The Nutritional Info For Portabella bisque?The nutritional information for Portabella bisque is:
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