The recipe Apple Salad w/grapes and pineapple

Made From Scratch Recipes

Apple Salad w/grapes and pineapple recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Apple Salad w/grapes and pineapple!

Apple Salad w/grapes and pineapple

Apple Salad w/grapes and pineapple Recipe
Apple Salad w/grapes and pineapple

Delicious Salad, family loves it!

What Course Is Apple Salad w/grapes and pineapple?

Apple Salad w/grapes and pineapple is for Side Dish.


How Long Does Apple Salad w/grapes and pineapple Recipe Take To Prepare?

Apple Salad w/grapes and pineapple takes 25 minutes to prepare.


How Long Does Apple Salad w/grapes and pineapple Recipe Take To Cook?

Apple Salad w/grapes and pineapple takes 5 minutes to cook.


How Many Servings Does Apple Salad w/grapes and pineapple Recipe Make?

Apple Salad w/grapes and pineapple makes 14 servings.


What Are The Ingredients For Apple Salad w/grapes and pineapple Recipe?

The ingredients for Apple Salad w/grapes and pineapple are:

1 (20 oz) can unsweetened pineapple chunks
1/4 c light butter
1/4 c baking splenda
1 T lemon juice
2 T cornstarch
2 T cold water
1 c light mayo
8 c chopped tart apples (Granny or Jonathan)
2 c green grapes
2 t poppy seeds


How Do I Make Apple Salad w/grapes and pineapple?

Here is how you make Apple Salad w/grapes and pineapple:

1. Drain pineapple, reserving juice; set the pineapple aside.2. Place juice in a saucepan; add butter, sugar and lemon juice - bring to a boil.3. Combine cornstarch and cold water until smooth; add to th saucepan, stir constantly. 4. Return to a boil; cook and stir for 2 minutes.5. Chill6. Stir in mayo.7. In a large bowl, combine pineapples, apples, grapes, poppy seeds and cooked dressing. 8. Add pecans if you like (not included in nutritional info)9. Enjoy!Serves 14Number of Servings: 14Recipe submitted by SparkPeople user MICHCAT17.


What's The Nutritional Info For Apple Salad w/grapes and pineapple?

The nutritional information for Apple Salad w/grapes and pineapple is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 310.0
  • Total Fat: 22.8 g
  • Cholesterol: 35.2 mg
  • Sodium: 492.4 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day