The recipe Quinoa, Black Bean and Chickpea Salad
Quinoa, Black Bean and Chickpea Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Quinoa, Black Bean and Chickpea Salad!
Quinoa, Black Bean and Chickpea Salad
- What Course Is Quinoa, Black Bean and Chickpea Salad?
- How Long Does Quinoa, Black Bean and Chickpea Salad Recipe Take To Prepare?
- How Long Does Quinoa, Black Bean and Chickpea Salad Recipe Take To Cook?
- How Many Servings Does Quinoa, Black Bean and Chickpea Salad Recipe Make?
- What Are The Ingredients For Quinoa, Black Bean and Chickpea Salad Recipe?
- How Do I Make Quinoa, Black Bean and Chickpea Salad?
- What's The Nutritional Info For Quinoa, Black Bean and Chickpea Salad?
- What Type Of Cuisine Is Quinoa, Black Bean and Chickpea Salad?
Quinoa, Black Bean and Chickpea Salad |
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Quinoa, Black Bean and Chickpea Salad How Long Does Quinoa, Black Bean and Chickpea Salad Recipe Take To Prepare?Quinoa, Black Bean and Chickpea Salad takes several minutes to prepare. How Long Does Quinoa, Black Bean and Chickpea Salad Recipe Take To Cook?Quinoa, Black Bean and Chickpea Salad takes several minutes to cook. How Many Servings Does Quinoa, Black Bean and Chickpea Salad Recipe Make?Quinoa, Black Bean and Chickpea Salad makes 6 servings. What Are The Ingredients For Quinoa, Black Bean and Chickpea Salad Recipe?The ingredients for Quinoa, Black Bean and Chickpea Salad are: 1.5 cup Beans, black1.5 cup Chickpeas (garbanzo beans) 1 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry 1.33 cup (8 fl oz) Chicken Broth 1 medium (2-1/2" dia) Onions, raw 1 tsp Cumin (ground) (by IVORYGRL1) 1 dash Salt 1 dash Pepper, black How Do I Make Quinoa, Black Bean and Chickpea Salad?Here is how you make Quinoa, Black Bean and Chickpea Salad: In a medium to large pot, heat 1 tsp of oil over medium heat. Add the minced garlic and chopped onion and stir for a few minutes, until soft and fragrant.Rinse the quinoa in a sieve then add it to the pot. Pour vegetable broth over everything and add the cumin, salt, pepper, and garlic powder.Bring to a soft boil then turn heat to low. Let it sit for 20-25 minutes, until all of the water is absorbed and the quinoa is cooked.Add the black beans and chickpeas and stir to incorporate until everything is heated.Serve either hot or cold and top with avocado!Serving Size: 6 servings 1/2 cupNumber of Servings: 6Recipe submitted by SparkPeople user LKATKA.What's The Nutritional Info For Quinoa, Black Bean and Chickpea Salad?The nutritional information for Quinoa, Black Bean and Chickpea Salad is:
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