The recipe Yogurt Herb Salad Dressing (NO Fat, Low Carb)

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Yogurt Herb Salad Dressing (NO Fat, Low Carb) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Yogurt Herb Salad Dressing (NO Fat, Low Carb)!

Yogurt Herb Salad Dressing (NO Fat, Low Carb)

Yogurt Herb Salad Dressing (NO Fat, Low Carb) Recipe
Yogurt Herb Salad Dressing (NO Fat, Low Carb)

Yogurt Herb Salad Dressing (NO Fat, Low Carb)

What Course Is Yogurt Herb Salad Dressing (NO Fat, Low Carb)?

Yogurt Herb Salad Dressing (NO Fat, Low Carb) is for Salad.


How Long Does Yogurt Herb Salad Dressing (NO Fat, Low Carb) Recipe Take To Prepare?

Yogurt Herb Salad Dressing (NO Fat, Low Carb) takes several minutes to prepare.


How Long Does Yogurt Herb Salad Dressing (NO Fat, Low Carb) Recipe Take To Cook?

Yogurt Herb Salad Dressing (NO Fat, Low Carb) takes several minutes to cook.


How Many Servings Does Yogurt Herb Salad Dressing (NO Fat, Low Carb) Recipe Make?

Yogurt Herb Salad Dressing (NO Fat, Low Carb) makes 8 servings.


What Are The Ingredients For Yogurt Herb Salad Dressing (NO Fat, Low Carb) Recipe?

The ingredients for Yogurt Herb Salad Dressing (NO Fat, Low Carb) are:

Ingredients
1 cup plain yogurt - I use Fage 0% greek yogurt
1 tbsp white vinegar
1 tbsp cider vinegar
1 tsp Stevia or Truvia
1 tbsp dried minced onion
11/2 tsps dijon mustard
3/4 tsp dill weed
3/4 tsp italian seasoning
3/4 tsp prepared mustard
1/4 tsp seasoned salt
1/8 tsp pepper


How Do I Make Yogurt Herb Salad Dressing (NO Fat, Low Carb)?

Here is how you make Yogurt Herb Salad Dressing (NO Fat, Low Carb):

Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user CLYNNTHOMAS.


What's The Nutritional Info For Yogurt Herb Salad Dressing (NO Fat, Low Carb)?

The nutritional information for Yogurt Herb Salad Dressing (NO Fat, Low Carb) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 18.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 47.7 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.9 g

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