Appetizers / Soups / Salads

Nicoise Salad is for Dinner.

Nicoise Salad takes 30 minutes to prepare.

Nicoise Salad takes 15 minutes to cook.

Nicoise Salad makes 2 servings.

The ingredients for Nicoise Salad are:

2 - 5 oz cans of water packed tuna
2 small red potaotes- boiled and cooled slightly
1 small avacado- sliced
2-4 cups green leaf lettuce, cut into bite size pieces
4-6 radishes, sliced thinly
1 cucumber, seeded and sliced
1 med tomato sliced
4-8 black olives , sliced
3/4 c Extra Virgin Olive Oil
1/2 c. fresh lemon juice
1 tsp. Dijon mustard
3-4 leaves fresh basil, sliced thinly
salt and pepper as desired

Here is how you make Nicoise Salad:

boil the red potatoes until you can pierce them with a fork. Drain and let cool slightly. Slice and arrange around individual plates on a bed of lettuce. Arrange the drained tuna on to the center of the lettuce and all of the rest of the ingredients should be arranged on the plate to look pretty. Top with the dressing: Combine the olive oil, lemon juice, fresh basil leaves, Dijon mustard, salt and pepper. Shake vigorously and pour on top of the salad.Serving Size: 2-3Number of Servings: 2Recipe submitted by SparkPeople user OMABETTY2.

The nutritional information for Nicoise Salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 713.3

• Total Fat: 54.8 g
• Cholesterol: 25.5 mg
• Sodium: 464.1 mg
• Total Carbs: 34.8 g
• Dietary Fiber: 6.3 g
• Protein: 27.6 g

Nicoise Salad is French cuisine.

The dietary needs meet for Nicoise Salad is Gluten Free