Appetizers / Soups / Salads

Potato Salad ~ 2 takes 10 minutes to prepare.

Potato Salad ~ 2 takes 20 minutes to cook.

Potato Salad ~ 2 makes 6 servings.

The ingredients for Potato Salad ~ 2 are:

3 medium potatoes, peeled and cut into small pieces, about 1/2" cubed
2 eggs
1 large stalk celery, chopped
1 medium carrot, thinly sliced
1 medium onion, minced
3/4 cup mayo
1 1/2 tsp vinegar
1 1/2 tsp mustard
salt & pepper to taste

Here is how you make Potato Salad ~ 2:

1. Cook potatoes until soft, drain & cool.2. Bring eggs to a boil, turn off heat and let stand 18 minutes, run cold water over eggs untill cool, peel and chop.3. In a large bowl combine all other ingredients while waiting fot the potatoes and eggs to cook.4. When ready, add potatoes & eggs, mix, and cool in the fridge for 1 hour.5. Serve cold.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TIMTOO.

The nutritional information for Potato Salad ~ 2 is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 300.6

• Total Fat: 21.9 g
• Cholesterol: 78.4 mg
• Sodium: 198.1 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 3.2 g
• Protein: 4.9 g