Appetizers / Soups / Salads

FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving) is for Dinner.

FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving) takes 40 minutes to prepare.

FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving) takes several minutes to cook.

FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving) makes 11 servings.

The ingredients for FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving) are:

Iceberg Lettuce (salad), 4 cup, shredded or chopped
Romaine Lettuce (salad), 4 cup. shredded or chopped
Red Ripe Tomatoes, 2 cup, chopped or sliced
Cucumber (peeled), .5 large (8-1/4" long) chopped
Onions, raw, 2 slice, large (1/4" thick) chopped
Olive Oil, 4 tbsp (1/4 cup) (or to taste)
*Balsamic Vinagar, 3 tbsp (or to taste)
Lemons, 1 fruit without seeds juice and fruit for flavor
*Fresh Zuchinni and/or Squash, 2 cup chopped
Green Peppers (bell peppers), 1 cup, chopped
Salt, 1 tsp(remove)
Ground Garlic, 1 tsp

Here is how you make FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving):

Prepare all ingredients to your taste. Add EVOO and vinagar (any flavor), Add salt and powered garlic and toss. Let set for at least 1 hour before serving to allow the flavors to blend.If more EVOO is added, allow for calorie impact.Serving Size: Makes 11 1 c servingsNumber of Servings: 11Recipe submitted by SparkPeople user FIRECOM.

The nutritional information for FIRECOM'S TOSSED SALAD RE DEUX (1 cup per serving) is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 73.1

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 219.7 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 2.0 g
• Protein: 1.5 g