The recipe Belgium Salad

Made From Scratch Recipes

Belgium Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Belgium Salad!

Belgium Salad

Belgium Salad Recipe
Belgium Salad

You get better flavor with regular canned beans and also using 1 cup sugar rather than Splenda.

What Course Is Belgium Salad?

Belgium Salad is for Side Dish.


How Long Does Belgium Salad Recipe Take To Prepare?

Belgium Salad takes 20 minutes to prepare.


How Long Does Belgium Salad Recipe Take To Cook?

Belgium Salad takes several minutes to cook.


How Many Servings Does Belgium Salad Recipe Make?

Belgium Salad makes 16 servings.


What Are The Ingredients For Belgium Salad Recipe?

The ingredients for Belgium Salad are:

1 can No Salt Cut Green Beans
1 can French Style Green Beans
1 can No Salt Sweet Peas
1 can Shoepeg Corn
1 C. chopped Celery
1/2 C. chopped Onion (I like red)
1/2 C. chopped Red or Green Pepper
Mix Well:
3/4 C. Splenda (1 C. Sugar)
1/2 C. Cider Vinegar
1/2 C. Canola Oil
1/2 tsp. Black Pepper
(Salt may be added)


How Do I Make Belgium Salad?

Here is how you make Belgium Salad:

Pour 4 cans of vegetables into colander and drain. Chop celery, onion and pepper.Mix vinegar, oil and black pepper. Heat and add Splenda. If using sugar, heat it with vinegar and oil. COOLPour liquid over vegetables and chill. Serving size is 1/2 cup.Note: Nutritional values are based on no salt vegetables and Splenda. Also no added salt.Number of Servings: 16Recipe submitted by SparkPeople user CAROLJ35.


What's The Nutritional Info For Belgium Salad?

The nutritional information for Belgium Salad is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 109.7
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 259.7 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.9 g

What Dietary Needs Does Belgium Salad Meet?

The dietary needs meet for Belgium Salad is Vegetarian


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