The recipe Nori and Two - Seed Crackers
Nori and Two - Seed Crackers recipe is a Asian Snack meal that takes 25 minutes to make. If you enjoy Asian for Snack, you will like Nori and Two - Seed Crackers!
Nori and Two - Seed Crackers
- What Course Is Nori and Two - Seed Crackers?
- How Long Does Nori and Two - Seed Crackers Recipe Take To Prepare?
- How Long Does Nori and Two - Seed Crackers Recipe Take To Cook?
- How Many Servings Does Nori and Two - Seed Crackers Recipe Make?
- What Are The Ingredients For Nori and Two - Seed Crackers Recipe?
- How Do I Make Nori and Two - Seed Crackers?
- What's The Nutritional Info For Nori and Two - Seed Crackers?
- What Type Of Cuisine Is Nori and Two - Seed Crackers?
- What Dietary Needs Does Nori and Two - Seed Crackers Meet?
Nori and Two - Seed Crackers |
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Flax, seaweed, sesame and whole wheat crackers adapted from American Macrobiotic Cuisine by Meredith McCarty What Course Is Nori and Two - Seed Crackers?Nori and Two - Seed Crackers is for Snack. How Long Does Nori and Two - Seed Crackers Recipe Take To Prepare?Nori and Two - Seed Crackers takes 150 minutes to prepare. How Long Does Nori and Two - Seed Crackers Recipe Take To Cook?Nori and Two - Seed Crackers takes 25 minutes to cook. How Many Servings Does Nori and Two - Seed Crackers Recipe Make?Nori and Two - Seed Crackers makes 14 servings. What Are The Ingredients For Nori and Two - Seed Crackers Recipe?The ingredients for Nori and Two - Seed Crackers are: 1/2 cup whole wheat flour1/2 cup flour 3 tbsp ground flax seed 1/2 tsp sea salt 1/4 tsp ground ginger 2 tbsp toasted sesame seeds 2 tbsp finely minced toasted nori 1/3 cup water 1/2 tbsp unflavoured oil 1/2 tbsp toasted sesame oil How Do I Make Nori and Two - Seed Crackers?Here is how you make Nori and Two - Seed Crackers: Whisk together the flours, flaxseed, salt, ginger, sesame seeds and nori in a large bowl, set aside.In a medium pot, combine the water and oils and warm until barely simmering.Add to the flour mixture, beating well until a smooth dough forms.Cover with a towel and set aside for 2 hours.Preheat oven to 350F and line a large cookie sheet with parchment or silicone.Roll out the dough as thin as possible between two sheets of waxed paper, cut out as desired and place on the lined sheets. Dock with a forkBake 20-25 minutes. Cool completely on sheets.Serving Size: Makes 14 crackersNumber of Servings: 14Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Nori and Two - Seed Crackers?The nutritional information for Nori and Two - Seed Crackers is:
What Type Of Cuisine Is Nori and Two - Seed Crackers?Nori and Two - Seed Crackers is Asian cuisine. What Dietary Needs Does Nori and Two - Seed Crackers Meet?The dietary needs meet for Nori and Two - Seed Crackers is Vegan |
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