Appetizers / Soups / Salads

Denis' Beef Barley and Vegetable Soup takes 60 minutes to prepare.

Denis' Beef Barley and Vegetable Soup takes 180 minutes to cook.

Denis' Beef Barley and Vegetable Soup makes 20 servings.

The ingredients for Denis' Beef Barley and Vegetable Soup are:

1 cup pearl barley
2 cups beef broth or au juice from a roast
15 cups water
1 bulb garlic
2 cups black eyed peas
1 cup chopped onions
1 cup chopped celery
2 cups yellow beans cut in 1 inch pieces
2 cups green beans cut in 1 inch pieces
2 cups carrots
1 pound portabella mushrooms cubed
1 cup potatoes cut in bite size pieces
1 & 1/2 cups cauliflower cut in bite size pieces
2 cups cabbage
Salt to your liking (not included in nutrition)

Here is how you make Denis' Beef Barley and Vegetable Soup:

Rinse barley.Could barley for 1 hour in 2&1/2 cups of water plus the beef broth.Add remaining ingredients & simmer for 2 hours.Add salt on serving.makes 20 1&1/2 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user POPEYEGIRL.

The nutritional information for Denis' Beef Barley and Vegetable Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 144.7

• Total Fat: 2.5 g
• Cholesterol: 14.8 mg
• Sodium: 194.5 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 5.8 g
• Protein: 9.5 g