Appetizers / Soups / Salads

Hearty Ground Beef Soup is for Dinner.

Hearty Ground Beef Soup takes 15 minutes to prepare.

Hearty Ground Beef Soup takes 40 minutes to cook.

Hearty Ground Beef Soup makes 8 servings.

The ingredients for Hearty Ground Beef Soup are:

1 lb ground beef
3 cans beef broth (low sodium) (14oz)
1 can diced tomatoes (14.5 oz)
2 medium potatoes, cubed
3 medium carrots, chopped
1 medium onion, chopped
1/2 cup celery, chopped
1 1/2 tsp salt
1/4 tsp pepper
1/4 tsp oregano
1 cup frozen mixed vegetables (or more if you like)

Here is how you make Hearty Ground Beef Soup:

Brown ground beef in large pot, drain fat. Add all remaining ingredients EXCEPT frozen mixed veggies. Bring to a boil, reduce heat, cover, and simmer for 15 minutes or until potatoes and carrots are tender. Add frozen mixed veggies (may use only green beans if preferred, may also use fresh). Simmer 15 minutes or until veggies are tender.I used 80% lean ground beef for this recipe because it was cheapest, so that's what the nutritional value is based on. For a healthier soup, use leaner ground beef.Number of Servings: 8Recipe submitted by SparkPeople user ALLIEGATER.

The nutritional information for Hearty Ground Beef Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 275.9

• Total Fat: 15.4 g
• Cholesterol: 48.2 mg
• Sodium: 888.5 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 4.1 g
• Protein: 14.4 g