The recipe Layered Taco Jar Make-Ahead Lunch

Made From Scratch Recipes

Layered Taco Jar Make-Ahead Lunch recipe is a Mexican Lunch meal that takes 10 minutes to make. If you enjoy Mexican for Lunch, you will like Layered Taco Jar Make-Ahead Lunch!

Layered Taco Jar Make-Ahead Lunch

Layered Taco Jar Make-Ahead Lunch Recipe
Layered Taco Jar Make-Ahead Lunch

Mason Jar Salads can be made 3-5 days in advance of eating and make for a fabulously healthy alternative to convenience and fast food stops. They travel well are convenient and you'll always know exactly what you're eating to fuel your life with wellness!

Layered Taco Jar Make-Ahead Lunch

What Course Is Layered Taco Jar Make-Ahead Lunch?

Layered Taco Jar Make-Ahead Lunch is for Lunch.


How Long Does Layered Taco Jar Make-Ahead Lunch Recipe Take To Prepare?

Layered Taco Jar Make-Ahead Lunch takes 30 minutes to prepare.


How Long Does Layered Taco Jar Make-Ahead Lunch Recipe Take To Cook?

Layered Taco Jar Make-Ahead Lunch takes 10 minutes to cook.


How Many Servings Does Layered Taco Jar Make-Ahead Lunch Recipe Make?

Layered Taco Jar Make-Ahead Lunch makes 1 servings.


What Are The Ingredients For Layered Taco Jar Make-Ahead Lunch Recipe?

The ingredients for Layered Taco Jar Make-Ahead Lunch are:

? c black beans
? c ground beef
? c chopped Tomatoes
? c chopped green bell pepper
? c chopped yellow onion
? c chopped avocado (toss with lime juice to prevent browning if preferred)
4 tbsp. lime juice (juice of 2 limes)
3 tbsp. lemon juice (juice of 1 lemon)
1 c shredded or chopped romaine lettuce
? c shredded American cheese
2 tbsp. honey
? tbsp. ground cumin
2 tbsp. cilantro, dried or; 2 ? c servings diced fresh cilantro


How Do I Make Layered Taco Jar Make-Ahead Lunch?

Here is how you make Layered Taco Jar Make-Ahead Lunch:

Step 1: Marinade - 3 Tbsp. fresh lime juice- 3 Tbsp. fresh lemon juice- 2 Tbsp. honey- 1/2 Tsp. ground cumin- 1 Tbsp. dried cilantro or, 1/4 cup diced fresh Whisk all marinade ingredients together and pour into the bottom of a quart size mason jar.Step 2:Layer Salad as Shown- 1/2 c black beans- 1/2 c pre-cooked, drained and cooled ground beef (cumin and cilantro seasoned)- 1/2 c chopped tomato- 1/4 c chopped green bell pepper- 1/4 c chopped yellow onion- 1/2 cup shredded or chopped lettuce- 1/4 c shredded American cheese- 1/2 c shredded or chopped lettuce- 1 Tbsp. dried cilantro or, 1/4 cup diced fresh - 1/4 c chopped avocado (toss with lime juice to prevent browning)Layer salad in the jar per ingredients list. Seal with your Mason jar lid and band. Refrigerate until ready to eat. Step 3:Dig InTurn jar upside down to allow the marinade to coat the salad ingredients and give a couple gentle shakes. Eat straight from the jar or, turn out onto a plate and ENJOY!Serving Size: This recipe makes one lunch salad (1 qt.) or two side salads (2 pts.). Number of Servings: 1Recipe submitted by SparkPeople user CMROYER2.


What's The Nutritional Info For Layered Taco Jar Make-Ahead Lunch?

The nutritional information for Layered Taco Jar Make-Ahead Lunch is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 767.3
  • Total Fat: 31.7 g
  • Cholesterol: 78.6 mg
  • Sodium: 484.9 mg
  • Total Carbs: 88.4 g
  • Dietary Fiber: 19.4 g
  • Protein: 35.1 g

What Type Of Cuisine Is Layered Taco Jar Make-Ahead Lunch?

Layered Taco Jar Make-Ahead Lunch is Mexican cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day