Appetizers / Soups / Salads

Spinach and Turkey Sausage Quiche is for Breakfast.

Spinach and Turkey Sausage Quiche takes 15 minutes to prepare.

Spinach and Turkey Sausage Quiche takes 45 minutes to cook.

Spinach and Turkey Sausage Quiche makes 8 servings.

The ingredients for Spinach and Turkey Sausage Quiche are:

1 frozen pie crust
6 large eggs
1/2 cup half and half
1-1/2 cups cheddar jack cheese
1 cup cooked chopped spinach
1-1/2 cups turkey sausage crumbles
salt and pepper to taste

Here is how you make Spinach and Turkey Sausage Quiche:

Place spinach, turkey sausage, and cheese in pie crust. Combine eggs and half and half until mixed well; pour into pie crust. Bake at 350 degrees for 45 minutes or until knife comes out clean.Number of Servings: 8Recipe submitted by SparkPeople user SUSIEQINSD.

The nutritional information for Spinach and Turkey Sausage Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 269.7

• Total Fat: 18.6 g
• Cholesterol: 189.4 mg
• Sodium: 455.6 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 0.7 g
• Protein: 14.1 g

The dietary needs meet for Spinach and Turkey Sausage Quiche is Low Carb