Asian

Green Bean Adobo is for Dinner.

Green Bean Adobo takes 5 minutes to prepare.

Green Bean Adobo takes 35 minutes to cook.

Green Bean Adobo makes 10 servings.

The ingredients for Green Bean Adobo are:

2 lbs 4% fat ground beef
1 Large Onion sliced
9 TBLSP Kikkoman Lite Soy Sauce,
8 TBLSP White Vinegar
1/2 Cup Water
4 tsp Garlic,
1/2 tsp Accent
8 Cups Food Club Frozen Whole Green Beans- defrosted and patted dry

Here is how you make Green Bean Adobo:

Preheat Oven spray with cooking spray and add onion and garlic saute for a few minutes then add ground beef continue cooking until almost cooked add green beans and stir to combine cook until green beans begin to get warm add the soy sauce water and vinegar stir to combine and cook until green beans are cooked add the accent and stir well. Add black pepper and salt to taste.Serving Size: 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MSSBETTYBOOP06.

The nutritional information for Green Bean Adobo is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 168.4

• Total Fat: 3.6 g
• Cholesterol: 52.0 mg
• Sodium: 597.1 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 2.4 g
• Protein: 22.2 g

Green Bean Adobo is Asian cuisine.