Asian

Rice with Chicken, mushrooms and chard is for Dinner.

Rice with Chicken, mushrooms and chard takes 20 minutes to prepare.

Rice with Chicken, mushrooms and chard takes 30 minutes to cook.

Rice with Chicken, mushrooms and chard makes 4 servings.

The ingredients for Rice with Chicken, mushrooms and chard are:

2-Skinless bone less chicken breast cubed.
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1 tsp minced ginger
1 tbsp Hoisin sauce
1 tbsp soy sauce
1 tbsp rice wine
1 tsp Asian sesame oil
1/4 tsp sugar
white pepper
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Jasmine rice - 1 1/4 cups
Swiss Chard - 1 bunch stems removed and leaves chopped
Shiitake mushrooms- 6 oz stems discarded, caps thinly sliced
Green (spring) onion - 1 thinly sliced

Here is how you make Rice with Chicken, mushrooms and chard:

In a large bowl combine the first 8 ingredients. Let stand for 10 minutes.Combine the rice, Swiss chard, mushrooms and chicken with 3 cups boiling water in the rice cooker, cover, and turn on the cooker. Should be ready in 30 minutes. Once cooker goes off let stand for 1 minutes.======Sauce for topping has been added to the nutrition info:in a small bowl mix:2 Tbsp Hoisin Sauce1 tsp Sesame oil1 Tbsp rice vinegar1 tsp hot waterDrizzle over rice before serving.Serving Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user BECKGIRL67.

The nutritional information for Rice with Chicken, mushrooms and chard is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.0

• Total Fat: 4.5 g
• Cholesterol: 68.8 mg
• Sodium: 821.4 mg
• Total Carbs: 39.5 g
• Dietary Fiber: 3.7 g
• Protein: 31.9 g

Rice with Chicken, mushrooms and chard is Asian cuisine.

The dietary needs meet for Rice with Chicken, mushrooms and chard is Gluten Free