Asian

Chicken with Hoisin sauce is for Dinner.

Chicken with Hoisin sauce takes 20 minutes to prepare.

Chicken with Hoisin sauce takes 30 minutes to cook.

Chicken with Hoisin sauce makes 4 servings.

The ingredients for Chicken with Hoisin sauce are:

3 chicken breasts, cut into small pieces
1 medium onion, chopped
4 garlic cloves, chopped
2 tbsp. vegetable oil
2 tbsp rice wine vinegar
6 tbsp hoi-sin sauce
2 tbsp soy sauce
1/2 tsp salt
1/2 tsp hot red chili flakes
1 1/4 cup basmati rice

Here is how you make Chicken with Hoisin sauce:

Cook rice in medium pot with 2 1/4 cups water. Simmer until cooked (about 20 minutes).Heat a wok until hot. Add the oil and swirl it around. Add the onion and stir fry for 2 minutes. Add chicken and chopped garlic. Stir until chicken is cooked. Add rice wine vinegar, hoi-sin sauce, soy sauce, salt and crushed red pepper. Stir around until evenly coated. Serve over rice.You can lower the carbs by eliminating the rice.Serving Size: serves 4Number of Servings: 4Recipe submitted by SparkPeople user MUSTANGSALLY77.

The nutritional information for Chicken with Hoisin sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 406.3

• Total Fat: 10.5 g
• Cholesterol: 103.4 mg
• Sodium: 1,253.6 mg
• Total Carbs: 31.2 g
• Dietary Fiber: 2.7 g
• Protein: 44.3 g

Chicken with Hoisin sauce is Asian cuisine.

The dietary needs meet for Chicken with Hoisin sauce is Gluten Free