Asian

chicken and cabbage stir fry takes several minutes to prepare.

chicken and cabbage stir fry takes several minutes to cook.

chicken and cabbage stir fry makes 4 servings.

The ingredients for chicken and cabbage stir fry are:

1 lb ground chicken
1/2 head of shredded cabbage
1 cup bell pepper cut in strips
1/2 cup onions sliced
1/2 cup carrots shredded
4 Tbs Lite Soy Sauce
1 Tbs Olive Oil

Here is how you make chicken and cabbage stir fry:

In large saucepan or wok, heat olive oil over med-high heat. Add ground chicken and cook, stirring occasionally until browned. Add peppers, onions and carrots and heat over med-high heat, stirring frequently for 2-3 minutes. Add cabbage, soy sauce, water and pepper. Cover and reduce heat to med-low. Cook about 10 minutes or until veggies are tender. Serve over brown rice.Number of Servings: 4Recipe submitted by SparkPeople user JENNIFER_DANLEY.

The nutritional information for chicken and cabbage stir fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 227.8

• Total Fat: 5.5 g
• Cholesterol: 65.7 mg
• Sodium: 689.5 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 4.8 g
• Protein: 30.1 g

chicken and cabbage stir fry is Asian cuisine.