The recipe Thai Curried Eggplant and Chickpeas
Thai Curried Eggplant and Chickpeas recipe is a Asian Dinner meal that takes 45 minutes to make. If you enjoy Asian for Dinner, you will like Thai Curried Eggplant and Chickpeas!
Thai Curried Eggplant and Chickpeas
- What Course Is Thai Curried Eggplant and Chickpeas?
- How Long Does Thai Curried Eggplant and Chickpeas Recipe Take To Prepare?
- How Long Does Thai Curried Eggplant and Chickpeas Recipe Take To Cook?
- How Many Servings Does Thai Curried Eggplant and Chickpeas Recipe Make?
- What Are The Ingredients For Thai Curried Eggplant and Chickpeas Recipe?
- How Do I Make Thai Curried Eggplant and Chickpeas?
- What's The Nutritional Info For Thai Curried Eggplant and Chickpeas?
- What Type Of Cuisine Is Thai Curried Eggplant and Chickpeas?
- What Dietary Needs Does Thai Curried Eggplant and Chickpeas Meet?
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Not a curry; more of a stew. Easy peasy, hearty, good on rice or quinoa. Adjust any of the ingredients as you like, of course; this recipe isn't rocket science I just wanted the nutrition info really! What Course Is Thai Curried Eggplant and Chickpeas?Thai Curried Eggplant and Chickpeas is for Dinner. How Long Does Thai Curried Eggplant and Chickpeas Recipe Take To Prepare?Thai Curried Eggplant and Chickpeas takes 15 minutes to prepare. How Long Does Thai Curried Eggplant and Chickpeas Recipe Take To Cook?Thai Curried Eggplant and Chickpeas takes 45 minutes to cook. How Many Servings Does Thai Curried Eggplant and Chickpeas Recipe Make?Thai Curried Eggplant and Chickpeas makes 6 servings. What Are The Ingredients For Thai Curried Eggplant and Chickpeas Recipe?The ingredients for Thai Curried Eggplant and Chickpeas are: Coconut OilEggplant (peeled, chopped, salted) 1 cup (2/3 large) onion, chopped 6 cloves garlic, minced 1 can chickpeas, rinsed 1 serrano pepper, seeded and chopped 1.5 cups canned tomatoes half bottle (3/4 cup) Trader Joe's Thai Green Curry Simmer Sauce 1 medium Bell Pepper chopped To taste: cilantro, chopped; peanuts, chopped. How Do I Make Thai Curried Eggplant and Chickpeas?Here is how you make Thai Curried Eggplant and Chickpeas: Melt coconut oil in large skillet. Sautee eggplant, onion, peppers, and garlic on medium heat until softened, about 10 minutes. Add 1 can chickpeas, sautee for another 5 minutes. Add simmer sauce and tomatoes, reduce heat. Serve on quinoa with cilantro, peanuts, and lime garnish.Serving Size: Makes 5-6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user LCK2000.What's The Nutritional Info For Thai Curried Eggplant and Chickpeas?The nutritional information for Thai Curried Eggplant and Chickpeas is:
What Type Of Cuisine Is Thai Curried Eggplant and Chickpeas?Thai Curried Eggplant and Chickpeas is Asian cuisine. What Dietary Needs Does Thai Curried Eggplant and Chickpeas Meet?The dietary needs meet for Thai Curried Eggplant and Chickpeas is Vegan |
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