Asian

Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies takes several minutes to prepare.

Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies takes several minutes to cook.

Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies makes 6 servings.

The ingredients for Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies are:

12 oz whole wheat linguini
14 oz extra firm tofu
1/2 cup sliced red pepper
1 c broccoli florets
1/2 c shredded carrots
1 c shelled edamame
1/2 sliced scallions
2 T chopped cilantro
1 head shredded Napa cabbage

Sesame Dressing
1 c toasted sesame oil
1/2 c low sodium soy sauce
1/4 cup rice wine vinegar
1 T minced garlic
1 T minced ginger
1 T crushed red pepper
1/4 honey

Here is how you make Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies:

Cook linguini according to package directions, rinse with cold water. Add grilled tofu and vegetables except cabbageToss with sesme dressing and serve over cabbage. Garnish with black and white sesame seeds.Dressing. Toss all ingredients togetherServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DARUMA.

The nutritional information for Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 677.5

• Total Fat: 43.5 g
• Cholesterol: 0.0 mg
• Sodium: 852.6 mg
• Total Carbs: 64.5 g
• Dietary Fiber: 6.6 g
• Protein: 20.1 g

Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies is Asian cuisine.

The dietary needs meet for Change of Heart Cold Sesame Noodles with Grilled Tofu and Veggies is Vegetarian