The recipe Moo Shu Pork

Made From Scratch Recipes

Moo Shu Pork recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Moo Shu Pork!

Moo Shu Pork

Moo Shu Pork Recipe
Moo Shu Pork

What Course Is Moo Shu Pork?

Moo Shu Pork is for Dinner.


How Long Does Moo Shu Pork Recipe Take To Prepare?

Moo Shu Pork takes several minutes to prepare.


How Long Does Moo Shu Pork Recipe Take To Cook?

Moo Shu Pork takes several minutes to cook.


How Many Servings Does Moo Shu Pork Recipe Make?

Moo Shu Pork makes 4 servings.


What Are The Ingredients For Moo Shu Pork Recipe?

The ingredients for Moo Shu Pork are:

Pork butt, 2 lbs, cooked in pressure cooker per cooker inst! With 1/3 c. Of the hoisin sauce & the ginger
1c. Hoisin sauce
1 T. Ginger root, minced
6 c. Napa cabbage! Shredded
1.5 c. Shredded carrots
1/4 c. Chopped scallions
3 T. Rice wine vinegar, or cider vinegar
3 1/2 T. Splenda


How Do I Make Moo Shu Pork?

Here is how you make Moo Shu Pork:

Shred cooked pork, return to cookerAdd remaining ingredients that have been mixed togetherHeat until warm thruServing Size: Makes 4 1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user ALEXSBUBBE.


What's The Nutritional Info For Moo Shu Pork?

The nutritional information for Moo Shu Pork is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 684.9
  • Total Fat: 32.0 g
  • Cholesterol: 110.4 mg
  • Sodium: 2,198.9 mg
  • Total Carbs: 67.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 33.2 g

What Type Of Cuisine Is Moo Shu Pork?

Moo Shu Pork is Asian cuisine.


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