Asian

Pork Asado (Panlasang Pinoy) is for Dinner.

Pork Asado (Panlasang Pinoy) takes 15 minutes to prepare.

Pork Asado (Panlasang Pinoy) takes 60 minutes to cook.

Pork Asado (Panlasang Pinoy) makes 4 servings.

The ingredients for Pork Asado (Panlasang Pinoy) are:

1 1/2 lbs pork

1 teaspoon five spice powder

1/2 cup soy sauce

1/3 cup brown sugar

1 teaspoon garlic, minced

2 tablespoons cooking rice wine

1/4 teaspoon salt

1 to 2 cups water

Here is how you make Pork Asado (Panlasang Pinoy):

1. Combine soy sauce, five spice powder, garlic, cooking rice wine, and salt then mix well.2. Marinade the pork in the combined mixture for at least 1 hour.3. Heat a cooking pot then put-in the pork along with the marinade and water then let boil.4. Add brown sugar and stir to distribute evenly.5. Simmer for about 40 minutes flipping the meat after 20 minutes or so to tenderize the other side.6. Turn off the heat and remove the meat from the cooking pot.7. Allow the meat to rest for about 10 minutes then slice.8. Transfer to a serving plate and top with the thick sauce then serve.9. Share and enjoy!Serving Size:?makes 4 large servings

The nutritional information for Pork Asado (Panlasang Pinoy) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 433.3

• Total Fat: 14.0 g
• Cholesterol: 134.4 mg
• Sodium: 2,045.9 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 4.3 g
• Protein: 52.1 g

Pork Asado (Panlasang Pinoy) is Asian cuisine.